Salisbury Steak is where rich flavours of meat, mushrooms, caramelized onions and butter, come together with beautiful aromas of fresh thyme and parsley to create something that makes you want more. And because with this recipe it only takes 35 minutes to get dinner on the table, it will quickly become a staple in your weekly dinner rotation. Ingredients for Salisbury Steak: Ground rib-eye: I … Read More
